After surveying farmers of Bhilai, Chhattisgarh, India, we observed how they thought out of the box and innovated using basics of greenhouse effect. It came to their notice that their Guava plantation was losing revenue due to uneven ripening of the fruit, which occured as a result of localised heating due to the sun. Uneven sunlight also left discoloured patches on the fruit skin which did not look appealing aesthetically. To mitigate this problem, the farmers wrap their fruit with foam, newspaper and plastic. The plastic ensures hyper localised greenhouse effect, ensuring uniform heat distribution to the fruit, the newspaper ensures no direct sunlight discolourises the fruit and foam ensures that the fruit is well in shape preenting any dents or other damages. Apart from all this the plastic covering gives the farmer an oppurtunity to keep the fruit rodent/pesticide/insecticide, better supply chain management and branding as a wholesaler to the farmers. Previously, this method of wrapping manually can take a person anywhere between 1-5 minutes depending upon the experience. However, we automated this using a scisor gripping mechanism which can pack the fruit well within 0.5 minutes!